A match made in heaven?
Although Port is typically consumed as a dessert wine, there are some savory foods that go extremely well with it, one of which is cheese.
We believe that Port and cheese is a classic pairing which you shouldn’t miss!
So, next time you visit Taylor’s wine lodges pamper yourself with a match made in heaven:
CASTELO BRANCO VELHO DOP (is a name-protected DOP sheep milk cheese Portugal’s Beira Baixa region)
As always, we would love to hear your feedback.
Also, let us hear about your favorite Port pairing.